The Relationship Between Fast Food Consumption and the Incidence of Menstrual Pain in Adolescent Girls Aged 13–15 Years at State Junior High School 1 Benua Lima

Authors

  • Ayu Paramita Pasar Panas Public Health Center
  • Widia Shofa Ilmiah Institut Teknologi Sains dan Kesehatan Rs. dr. Soepraoen Malang

DOI:

https://doi.org/10.59680/ventilator.v3i2.2327

Keywords:

Adolescent Girls, Dietary Habits, Dysmenorrhea, Fast Food Consumption, Menstrual Pain

Abstract

Menstrual pain (dysmenorrhea) is a common health problem among adolescent girls and can interfere with daily activities and quality of life. Dietary habits, particularly frequent consumption of fast food, are suspected to contribute to the severity of menstrual pain due to their high fat and low nutritional content. This study aimed to analyze the relationship between fast food consumption and the incidence of menstrual pain among adolescent girls aged 13–15 years at State Junior High School 1 Benua Lima.This study employed a descriptive correlational design with a cross-sectional approach. The sample consisted of 65 adolescent girls selected using purposive sampling. Data were collected using structured questionnaires to assess fast food consumption frequency and menstrual pain intensity. Univariate analysis was used to describe respondent characteristics, while bivariate analysis was conducted using the Spearman rank correlation test. The results showed that most respondents frequently consumed fast food and experienced moderate menstrual pain. Bivariate analysis revealed a statistically significant relationship between fast food consumption and menstrual pain (r = 0.245; p = 0.049). Higher frequency of fast food consumption was associated with increased severity of menstrual pain, although the strength of the relationship was weak. In conclusion, fast food consumption is significantly associated with menstrual pain among adolescent girls. Promoting healthy dietary habits may help reduce the severity of dysmenorrhea and improve adolescent reproductive health.

References

Amir, S., Sipatokkong, U., Bone, M., & Makassar, U. N. (2025). Konsumsi junk food dengan kejadian dismenore pada remaja putri siswa di SMA Negeri 1 Bone. 5(3), 28104-28109.

Ariani, S., Nurcahyani, R., & Diel, M. M. (2024). Hubungan tingkat stres dan perilaku konsumsi fast food dengan kejadian nyeri menstruasi (dismenore) pada remaja putri. 8(4), 934-941. https://doi.org/10.33024/jmm.v8i4.17057

Aulia, D. N., Riyana, S., & Anisa, D. N. (2024). Hubungan mengkonsumsi makanan cepat saji dengan nyeri dismenore primer pada remaja putri di SMP N 2 Sleman. LPPM Universitas Aisyiyah Yogyakarta, 2(28), 79-83.

Husni, L., Rufaridah, A., Narti, S., & Dahlan, A. (2022). Hubungan konsumsi fast food dan fast drink terhadap gangguan menstruasi pada remaja putri di Kecamatan Padang Timur Kota Padang. Citra Ranah Medika (CRM), 2(1).

Ida Kusumawati, & Umi Aniroh. (2021). Konsumsi makanan siap saji sebagai faktor dominan terjadinya dismenore pada remaja. Journal of Holistics and Health Science, 2(2), 68-77. https://doi.org/10.35473/jhhs.v2i2.53

Iranti, T. P., & Sari, A. E. S. (2023). Hubungan tingkat stres dan frekuensi konsumsi fast food terhadap kejadian dysmenorrhea pada remaja SMK Kesehatan Fahd Islamic School di Kabupaten Bekasi. ARGIPA (Arsip Gizi Dan Pangan), 8(1), 10-18. https://doi.org/10.22236/argipa.v8i1.10624

Khairunnisa, Sajiman, & Anwar, R. (2025). Hubungan konsumsi fast food, aktivitas fisik, dan tingkat stres dengan derajat nyeri dismenore primer. Jurnal Riset Pangan Dan Gizi, 07(01), 18-28. https://doi.org/10.31964/jr-panzi.v7i1.231

Lestari, S. N., Realita, F., & Jannah, M. (2025). Hubungan konsumsi makanan cepat saji dengan kejadian dysmenorhea primer pada remaja putri: Literature review. Jurnal Kesehatan Tambusai, 6(1), 2800-2809. https://doi.org/10.31004/jkt.v6i1.42768

Pangaribuan, M., Rina Aritonang, T., & Amanah Tusa Diah, S. (2023). The relationship between fast food consumption and primary dysmenorrhea incidence in adolescent girls at SMP IT Al-Hidayah, Bekasi District. Jurnal Ilmiah Obsgin, 15(2), 112-120. https://stikes-nhm.e-journal.id/OBJ/index

Rembulan, B. M., Jeki, A. G., & Hatussaadah, S. F. (2025). Kebiasaan konsumsi fast food dengan kejadian dismenore pada siswi kelas X di SMA Negeri 8 Kota Jambi. Jurnal Ilmiah Pamenang - JIP, 7(2), 273-278. https://doi.org/10.53599/jip.v7i2.379

Riasa, R., Suryani, I., Syafrullah, H., & Riani, S. (n.d.). Hubungan konsumsi fast food dengan kejadian dismenore primer di SMK Ghandi Putra Kota Bandung.

Simbung, R., Ohorella, F., & Metasari, N. U. (2023). Hubungan mengonsumsi makanan cepat saji (fast food) dengan kejadian dysmenorrhea pada remaja putri. Madu: Jurnal Kesehatan, 12(1), 56. https://doi.org/10.31314/mjk.12.1.56-60.2023

Syakila, A. Q., NurWidiyaningsih, E., Puspitasari, D. I., & Firmansyah. (2022). Hubungan frekuensi konsumsi fast food dengan kejadian dismenore primer pada siswi SMA di Kecamatan Sale Kabupaten Rembang. University Research Colloqium, 138-147. http://repository.urecol.org/index.php/proceeding/article/view/2427/2388

Utami, D. M., Widowati, H., Mukhodim, S., Hanum, F., & Rinata, E. (n.d.). Fast food consumption and body mass index with the pain scale of dysmenorrhea in adolescent girls. 1-6.

Yenny Aulya, Kundaryanti, R., & Apriani, R. (2020). Hubungan usia menarche dan konsumsi makanan cepat saji dengan kejadian dismenore primer pada siswi di Jakarta tahun 2021. Jurnal Menara Medika, 4(1), 10-21.

Downloads

Published

2025-06-30

How to Cite

Ayu Paramita, & Widia Shofa Ilmiah. (2025). The Relationship Between Fast Food Consumption and the Incidence of Menstrual Pain in Adolescent Girls Aged 13–15 Years at State Junior High School 1 Benua Lima. Jurnal Ventilator, 3(2), 33–41. https://doi.org/10.59680/ventilator.v3i2.2327

Similar Articles

1 2 3 4 5 6 7 > >> 

You may also start an advanced similarity search for this article.